Friday, April 29, 2011

Cullen Skink

Yesterday at The Laird's Kitchen in Delgatie Castle we had this absolutly delisious bowl of thick soup made with smoked haddock, potatoes,onions and milk Oh! Boy another favorite  

2 comments:

  1. mmm yummy that would go good today. It is extremely windy and a lot cooler.

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  2. and crusty bread to have with it! Yes!

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